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Alpine Catering Company
Home
Services
Gallery
Contact us
About us
When you book
The Never Ending Cookbook
Private Chef Chamonix
More
  • Home
  • Services
  • Gallery
  • Contact us
  • About us
  • When you book
  • The Never Ending Cookbook
  • Private Chef Chamonix
  • Home
  • Services
  • Gallery
  • Contact us
  • About us
  • When you book
  • The Never Ending Cookbook
  • Private Chef Chamonix

Overnight oats with tonka bean, apple & grapes

Serves 4-6 

Preparation time 10minutes 

Ready to eat 8hrs

Ingredients

 

Muesli 300g

Hazelnuts toasted and roughly chopped 75g 

Granny Smith apple 1

Red or green seedless grapes 150g

Tonka bean 2-4g (alternatively you can use vanilla pod seeds or cinnamon) 

Greek yogurt 250g

Milk 600ml

Honey 60g

Selection of fresh berries to garnish

Method

 Grate the granny smith and slice the grapes in half then add to a large mixing bowl with all the other ingredients, mix well, cover and leave in the fridge over night.

To serve

 Take a portion as and when desired, loosen with a splash of milk if required and garnish with fresh berries.

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SIRET - 88941736600024

Established - 10/12/2020

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